Author = Morteza Chaji
Effects of sainfoin tannin treated by water or urea on microbial population, gas production parameters, digestibility and in vitro fermentation

Volume 13, Issue 3, December 2017, Pages 97-114

10.22055/ivj.2017.42664.1625

Behrouz Yarahmadi; Morteza Chaji; Mohammad Boujarpour; Khalil Mirzadeh; Mortezai Rezaei


Effects of different levels of Purslane powder on microbial populations, blood biochemical parameters and tibia bone characteristics of laying hens

Volume 12, Issue 4, February 2017, Pages 31-41

10.22055/ivj.2017.43013

mohammad reza jamali; mohammad reza ghorbani; ahmad tatar; somayyeh salari; morteza chaji