Iranian Veterinary Journal

Iranian Veterinary Journal

The Impact of Nutritional Management, Herd Size, and Geographical Location on Heavy Metal Concentrations in Livestock Products: A Case Study in Dairy Farms of Isfahan Province

Document Type : Research Paper

Authors
1 PhD student of Feed Hygiene, School of Veterinary Medicine, Shiraz University, Shiraz, Iran
2 Professor, Department of Animal Health Management, School of Veterinary Medicine, Shiraz University, Shiraz, Iran
3 Associate Professor, Department of Animal Health Management, School of Veterinary Medicine, Shiraz University, Shiraz, Iran
4 Professor, Department of Earth Sciences, College of Sciences, Shiraz University, Shiraz, Iran
Abstract
    Pollution caused by heavy metals such as lead (Pb), cadmium (Cd), and arsenic (As), particularly due to industrial activities and poor management practices, poses a significant threat to human and animal health. This study evaluates the impact of nutritional management, herd size, and distance from industrial areas on heavy metal concentrations in samples of milk, water, animal feed, feed supplements, manure, and hair from 30 dairy farms located in Isfahan Province. Samples were collected from dairy farms with diverse characteristics, and the concentrations of heavy metals were measured using Atomic Absorption Spectroscopy (AAS). The results indicated that regarding nutritional management, 30% of the farms were rated as poor (Level 1), 50% as moderate (Level 2), and 20% as good (Level 3). The average scores for nutritional management were 45% for Level 1, 70% for Level 2, and 90% for Level 3. Larger herd sizes (over 600 heads) were associated with an increase in cadmium concentrations in manure (P=0.041), while poor nutritional management was significantly correlated with higher lead concentrations in milk (P=0.032). Additionally, the concentration of arsenic in animal feed was influenced by proximity to industrial areas (r=0.019, P=0.67). The median lead concentration in milk was 0.028 mg/L, which exceeds the permissible limit of 0.02 mg/L. The Lead levels in feed were measured at 1.98 mg/kg, cadmium in manure at 0.06 mg/kg, cadmium in hair at 0.102 mg/kg, and arsenic in feed at 0.62 mg/kg, all of which were below the permissible limits. The poor quality of animal feed significantly contributes to the increased concentration of lead in milk. Improving management practices and utilizing high-quality feed resources ara essential. It is recommended that continuous monitoring of the quality of food and water resources should be conducted to reduce the risks associated with heavy metals and ensure public health.
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